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Organic Rankine Cycle system performance targeting and design for multiple heat sources with simultaneous working fluid selection
(Elsevier Sci Ltd, Oxford, 2017)
This work presents a systematic approach toward the design of Organic Rankine Cycles (ORC) for the generation of power from multiple heat sources available at different temperature levels. The design problem is approached ...
Microwave assisted hydrothermal synthesis of (Fe,Co)(3)O-4 nanoparticles in the presence of surfactants and effects of Co/Fe ratio on microstructure and magnetism
(Elsevier Sci Ltd, Oxford, 2018)
Microstructure and magnetic properties of nanoparticles can be tailored by optimising the synthesis procedure and changing chemical composition. In this study, a two-step procedure, i.e., coprecipitation in the presence ...
Quantitative structure-activity relationship analysis of substituted arylazo pyridone dyes in photocatalytic system: Experimental and theoretical study
(Elsevier, 2016)
A series of arylazo pyridone dyes was synthesized by changing the type of the substituent group in the diazo moiety, ranging from strong electron-donating to strong electron-withdrawing groups. The structural and electronic ...
Influence of temperature and dopant concentration on structural, morphological and optical properties of nanometric Ce1-xErxO2-delta (x=0.05-0.20) as a pigment
(Elsevier Sci Ltd, Oxford, 2015)
Ceramic pigments based on cerium oxide were synthesized by self-propagating room temperature method and their color properties were assessed from the viewpoint of potential environmentally nontoxic pink pigments. Thermal ...
Influence of annealing temperature on structural, optical and photocatalytic properties of TiO2-CeO2 nanopowders
(Oxford : Elsevier Sci Ltd., 2019)
TiO2-CeO2 nanopowders were synthesised by a ball-milling process and then annealed at temperatures from 500 degrees to 800 degrees C. X-ray diffraction and diffuse reflectance spectra were used in combination with temperature ...
Mass spectrometry based proteomics as foodomics tool in research and assurance of food quality and safety
(Elsevier Science London, London, 2018)
Background.: As a comprehensive discipline that studies food and nutrition, foodomics requires reliable qualitative and quantitative information about the food proteome component in order to extract new integrative information ...
Bifunctional (Zn,Fe)3O4 nanoparticles: Tuning their efficiency for potential application in reagentless glucose biosensors and magnetic hyperthermia
(Elsevier, 2019)
In a new approach based on a two-step procedure, co-precipitation method followed by hydrothermal treatment in a microwave field, Zn-substituted Fe3O4 nanoparticles (ZnxFe3-xO4) were synthesized. Results of XRD, FT–IR and ...
Preliminary investigation of mineral content of pollen collected from different Serbian maize hybrids - is there any potential nutritional value?
(Wiley-Blackwell, Hoboken, 2017)
BACKGROUNDBee pollen has already proved to be a good supplement rich in iron and zinc. Studies on the application of flower pollen in the food industry and medicine have begun. Bearing in mind the prevalence of maize as a ...
New Steroidal 4-Aminoquinolines Antagonize Botulinum Neurotoxin Serotype A in Mouse Embryonic Stem Cell Derived Motor Neurons in Postintoxication Model
(American Chemical Society (ACS), 2018)
The synthesis and inhibitory potencies against botulinum neurotoxin serotype A light chain (BoNT/A LC) using in vitro HPLC based enzymatic assay for various steroidal, benzothiophene, thiophene, and adamantane 4-aminoquinoline ...
Structural, photoluminescent and photocatalytic properties of TiO2:Eu3+ coatings formed by plasma electrolytic oxidation
(Elsevier, 2016)
In this paper, we used plasma electrolytic oxidation (PEO) of titanium in water solution containing 10 g/L Na3PO4 center dot 12H(2)O + 2 g/L Eu2O3 powder for preparation of TiO2:Eu3+ coatings. The surfaces of obtained ...