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Proteomic analysis of food borne pathogens following the mode of action of the disinfectants based on pyridoxal oxime derivatives
(Elsevier, 2017)
A comprehensive proteomic analysis of food borne pathogens after treatment with disinfectants based on ammonium salts of pyridinium oxime was performed. Changes in proteomes of the Gram-positive bacterium Bacillus subtilis ...
Single Cell Electrochemiluminescence Imaging: From the Proof-of-Concept to Disposable Device-Based Analysis
(American Chemical Society (ACS), 2017)
We report here the development of coreactant-based electrogenerated chemiluminescence (ECL) as a surface-confined microscopy to image single cells and their membrane proteins. Labeling the entire cell membrane allows one ...
Comparison of the crystallographic-chemical characteristics of sphalerites from the Kiževak ore deposit with some other deposits, part I: Preliminary reconsideration about their formation conditions / Поређење кристалографско-хемијских карактеристика сфалерита из рудног лежишта кижевак са неким другим рудним лежиштима, део I: релиминарно разматрање услова њиховог постанка
(Belgrade : Mining institute BelgradeAcademy of Engineering sciences of Serbia, 2017)
Crystallographic-chemical characteristics for sphalerites from the ore deposit Kiževak were used for the comparison with the corresponding characteristics of some other ore deposits: Šuplja Stijena-Brskovo, Lece, Selanac, ...
Molecular interpretation of low-temperature heat capacity of aliphatic oligo-urethane
(Elsevier, 2017)
The low-temperature heat capacity of semi-crystalline aliphatic oligo-urethane obtained from the reaction between butane-1,4-diol and hexamethylene 1,6-diisocyanate was measured using a Quantum Design PPMS (Physical Property ...
Explaining the entropy concept and entropy components
(Serbian Society of Subject Didacticians (SSoSD), 2017)
Total entropy of a thermodynamic system consists of two components: thermal entropy due to energy, and residual entropy due to molecular orientation. In this article, a three-step method for explaining entropy is suggested. ...
Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives
(Elsevier, 2017)
Food borne pathogens, namely the Gram-positive bacterium Bacillus subtilis and the Gram-negative bacterium Escherichia coli, were grown under the inhibition with four different disinfectants based on chloride and bromide ...
Analiza savremenih modela konverzije energetskih objekata u oblasti heritologije / Analysis of modern model of energy objects conversion facilities in heritology
(Beograd: Savez energetičara, 2017)
Konverzija je jedan od najvažnijih procesa savremene heritološke prakse u domenu zaštite industrijskog nasleđa. U prvi plan interesovanja u oblasti prenamene energetskih objekata, savremena heritologija stavlja probleme ...
Living organisms from Prigogine’s perspective: an opportunity to introduce students to biological entropy balance
(Taylor & Francis, 2017)
All living structures, from archaea to human, are open thermodynamic systems analysed through nonequilibrium thermodynamics. Nonequilibrium thermodynamics is a field with important applications to life sciences, which is ...