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The analysis of cumin seeds essential oil and total polyphenols from postdestillation waste material / Analiza etarskog ulja plodova kumina i ukupnih polifenola u ostacima nakon destilacije
(Tehnološki fakultet, Leskovac, 2016)
The essential oil content in cumin samples from Serbian market ranged between 2.0 and 4.0%, with 22 identified compounds, among which the most abundant were cumin aldehyde, β-pinene, γ-terpinene, γ-terpinene-7-al and ...