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Varietal differences of Prokupac, Evita and Čokot Zemun based on their anthocyanins content in grape skin extract
(Chemistry & Biodiversity, 2021)
In this study we have analyzed the anthocyanin composition of skin extracts of three red grape varieties Prokupac, Evita and Čokot Zemun in order to distinguish these cultivars based on their anthocyanin profile. Also, ...
Grape Seed Polyphenols and Fatty Acids of Autochthonous Prokupac Vine Variety from Serbia
(Wiley, 2019)
Grape pomace (grape skin, seeds, and stems) represents a valuable source of bioactive compounds, thus the interest in making use of these wine waste products is increasing. Prokupac is an autochthonous Serbian variety of ...
P2X7‐Receptor Pathway Involvement in the Anti‐Inflammatory Activity of Medicinal Plants
(Wiley, 2023)
Medicinal plants used in European folk medicine attached to Lamiales, Gentianales or Asterales orders are used to treat inflammatory disorders. Many targets have been identified but to date, implication of purinergic ...