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Potato (Solanum tuberosum L) / Krompir (Solanum tuberosum L)
(Društvo za ishranu Srbije, Beograd, 2004)
Potato represents almost complete food. Beside carbohydrates, it contains low quantities of lipids and proteins, too. Nutritional value of potato comes from its most important constituent - carbohydrates. Starch is a main ...
Anti-oxidant activities of herbs and fruits extracts in 'Bitter 54' / Potencijalni antioksidativni kapacitet kompozicije lekovitih i aromatičnih biljaka i voća u Bitteru 54
(Društvo za ishranu Srbije, Beograd, 2009)
Bitter herbal liquors are products often consumed, not only because of their refreshment properties, but also healthy reasons. The main components of bitters are different herbal extracts which contain a lot of different ...
The importance of mineral supply in preterm infant nutrition / Značaj minerala u ishrani prevremeno rođene odojčadi
(Bograd : Društvo za ishranu Srbije / Belgrade : Serbian Nutrition Society, 2022)
Although human breast milk contains significant biomolecules
with major impact on growth and development of preterm babies, a diet based exclusively on this milk over a longer period of
time can be associated with the ...