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dc.creatorMarinković, Vesna
dc.creatorLugonja, Nikoleta
dc.creatorJesic, Milos
dc.creatorHajdarpasic, Vesna
dc.creatorSekulovic, Gordana
dc.date.accessioned2024-01-03T11:45:10Z
dc.date.available2024-01-03T11:45:10Z
dc.date.issued2023
dc.identifier.issn0277-2116
dc.identifier.urihttps://cer.ihtm.bg.ac.rs/handle/123456789/7248
dc.description.abstractObjectives and Study: Human milk (HM) is a complex biological fluid with an antioxidative function. HM feeding has an important role in prevention of antioxidative stress in preterm infants. Evaluation of total antioxidative capacity (TAC) in milk of mothers f preterm infants during lactation (colostrum, transitional and mature milk). Methods: Thirty mothers of preterm infants (infants born before 37 weeks of gestational age) who established lactation were enrolled in this cohort study. TAC of colostrum, transitional and mature milk of these mothers was evaluated using the fluorimetric method of determination of antioxidative capacity of oxygen radical absorption (ORAC). Study protocol was approved by Ethical Comittee of Institute for neonatology, all mothers gave their written consent prior to participation. Study was supported by Ministry of education, science and tehchnological development, Serbia. Results: ORAC method showed that TAC was highest in colostrum, gradual decrease was registered during lactation until reaching its lowest level in mature milk. Conclusions: Significant changes in antioxidative characteristics of human milk occur during the lactation period. Colostrum has a higher TAC compared to mature milk, as shown with ORAC method. This result distinguishes colostrum as a superior sample of HM, indicating its importance in nutrition of preterm infants.sr
dc.language.isoensr
dc.publisherThe European Society for Paediatric Gastroenterology, Hepatology and Nutritionsr
dc.rightsopenAccesssr
dc.sourcePediatric Gastroenterology and Nutritionsr
dc.subjecthuman milksr
dc.subjectinfant foodsr
dc.subjectmilk banksr
dc.titleEvaluation of total antioxidative capacity in milk of mothers of preterm infants during lactationsr
dc.typeconferenceObjectsr
dc.rights.licenseARRsr
dc.rights.holderEuropean Society for Pediatric Gastroenterology, Hepatology, and Nutrition and North American Society for Pediatric Gastroenterology, Hepatology, and Nutritionsr
dc.citation.volume76
dc.citation.issue1
dc.citation.issueS1
dc.citation.rankM34
dc.description.otherESPGHAN 55th Annual Meeting of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition, 17-20 May 2023, Vienna, Austriasr
dc.identifier.doi10.1097/MPG.0000000000003823
dc.identifier.fulltexthttp://cer.ihtm.bg.ac.rs/bitstream/id/29080/2023_ESPGHAN_55th_Lugonja.pdf
dc.type.versionpublishedVersionsr


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