In vitro antioxidant activity of levan produced by Brachybacterium sp. CH-KOV3

dc.creator	Đurić, Aleksandra
dc.creator	Uglješić, Ivana
dc.creator	Kekez, Branka
dc.creator	Gojgić-Cvijović, Gordana
dc.creator	Beškoski, Vladimir
dc.creator	Jakovljević, Dragica
dc.creator	Vrvić, Miroslav
dc.date.accessioned	2022-10-05T20:16:19Z
dc.date.available	2022-10-05T20:16:19Z
dc.date.issued	2014
dc.identifier.uri	https://cer.ihtm.bg.ac.rs/handle/123456789/5340
dc.description.abstract	Poster presented at: 5th Congress of Macedonian Microbiologists, Ohrid, 28-31 May 2014	sr
dc.language.iso	en	sr
dc.relation.isreferencedby	https://cer.ihtm.bg.ac.rs/handle/123456789/5339
dc.rights	openAccess	sr
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject	Levan	sr
dc.subject	hydrolysis	sr
dc.subject	chelating	sr
dc.title	In vitro antioxidant activity of levan produced by Brachybacterium sp. CH-KOV3	sr
dc.type	conferenceObject	sr
dc.rights.license	BY-NC-ND	sr
dc.description.other	Abstract: [https://cer.ihtm.bg.ac.rs/handle/123456789/5339]	sr
dc.identifier.rcub	https://hdl.handle.net/21.15107/rcub_cer_5340
dc.identifier.fulltext	http://cer.ihtm.bg.ac.rs/bitstream/id/22688/bitstream_21712-6.pdf
dc.type.version	publishedVersion	sr