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A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants

Authorized Users Only
2019
Authors
Lugonja, Nikoleta
Marinković, Vesna
Ilić, Mila
Avdalović, Jelena
Milić, Jelena
Miletić, Srđan
Spasić, Snežana
Conference object (Published version)
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Abstract
Adequate nutrition is essential for growth, development, and protection against oxidative stress of preterm infants. This research aims to determine the total antioxidant capacity of the infant food for preterm infants, and the methods for testing the quality and biological value of milk and infant food.
Keywords:
infant nutrition / preterm infant / antioxidant capacity / electron paramagnetic resonance
Source:
Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia, 2019, 128-
Publisher:
  • Novi Sad : Faculty of Technology
Funding / projects:
  • Simultaneous Bioremediation and Soilification of Degraded Areas to Preserve Natural Resources of Biologically Active Substances, and Development and Production of Biomaterials and Dietetic Products (RS-43004)

ISBN: 978-86-6253-102-5

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_cer_5156
URI
https://cer.ihtm.bg.ac.rs/handle/123456789/5156
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
IHTM
TY  - CONF
AU  - Lugonja, Nikoleta
AU  - Marinković, Vesna
AU  - Ilić, Mila
AU  - Avdalović, Jelena
AU  - Milić, Jelena
AU  - Miletić, Srđan
AU  - Spasić, Snežana
PY  - 2019
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/5156
AB  - Adequate nutrition is essential for growth, development, and protection against oxidative stress of preterm infants. This research aims to determine the total antioxidant capacity of the infant food for preterm infants, and the methods for testing the quality and biological value of milk and infant food.
PB  - Novi Sad : Faculty of Technology
C3  - Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia
T1  - A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants
SP  - 128
UR  - https://hdl.handle.net/21.15107/rcub_cer_5156
ER  - 
@conference{
author = "Lugonja, Nikoleta and Marinković, Vesna and Ilić, Mila and Avdalović, Jelena and Milić, Jelena and Miletić, Srđan and Spasić, Snežana",
year = "2019",
abstract = "Adequate nutrition is essential for growth, development, and protection against oxidative stress of preterm infants. This research aims to determine the total antioxidant capacity of the infant food for preterm infants, and the methods for testing the quality and biological value of milk and infant food.",
publisher = "Novi Sad : Faculty of Technology",
journal = "Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia",
title = "A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants",
pages = "128",
url = "https://hdl.handle.net/21.15107/rcub_cer_5156"
}
Lugonja, N., Marinković, V., Ilić, M., Avdalović, J., Milić, J., Miletić, S.,& Spasić, S.. (2019). A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants. in Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia
Novi Sad : Faculty of Technology., 128.
https://hdl.handle.net/21.15107/rcub_cer_5156
Lugonja N, Marinković V, Ilić M, Avdalović J, Milić J, Miletić S, Spasić S. A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants. in Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia. 2019;:128.
https://hdl.handle.net/21.15107/rcub_cer_5156 .
Lugonja, Nikoleta, Marinković, Vesna, Ilić, Mila, Avdalović, Jelena, Milić, Jelena, Miletić, Srđan, Spasić, Snežana, "A comparison of the methods used for determination of the antioxidant capacity of infant food for preterm infants" in Book of abstracts of 1st International Conference on Advance Production and Processing, 10-11. October 2019, Novi Sad, Serbia (2019):128,
https://hdl.handle.net/21.15107/rcub_cer_5156 .

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