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Fungal transformation of grape pomace- analysis using GCxGC-MS
dc.creator | Lješević, Marija | |
dc.creator | Troncozo, M.I. | |
dc.creator | Balatti, P.A. | |
dc.creator | Saparrat, M.C.N. | |
dc.creator | Anđelković, Boban D. | |
dc.creator | Beškoski, Vladimir | |
dc.date.accessioned | 2022-06-23T05:43:50Z | |
dc.date.available | 2022-06-23T05:43:50Z | |
dc.date.issued | 2021 | |
dc.identifier.uri | https://cer.ihtm.bg.ac.rs/handle/123456789/5143 | |
dc.description.abstract | The main goal of this study was to analyze the transformation of grape pomace by six different fungal strains and assess if it can be a successful pretreatment method for the grape pomace waste. | sr |
dc.language.iso | en | sr |
dc.publisher | Opole, Poland : University of Opole | sr |
dc.relation | info:eu-repo/grantAgreement/MESTD/inst-2020/200026/RS// | sr |
dc.relation | info:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS// | sr |
dc.rights | restrictedAccess | sr |
dc.source | QUO VADIS Life Sciences Conference, Abstract book, 23-27 June 2021, Opole, Poland | sr |
dc.subject | Grape pomace | sr |
dc.subject | fungi | sr |
dc.subject | fermentation | sr |
dc.subject | waste | sr |
dc.title | Fungal transformation of grape pomace- analysis using GCxGC-MS | sr |
dc.type | conferenceObject | sr |
dc.rights.license | ARR | sr |
dc.citation.spage | 146 | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cer_5143 | |
dc.type.version | publishedVersion | sr |