From environmental burden to valuable resource- a fungal reduction of phytotoxicity of grape pomace waste

dc.creator	Beškoski, Vladimir
dc.creator	Lješević, Marija
dc.creator	Lončarević, Branka
dc.creator	Troncozo, M. I.
dc.creator	Balatti, P.A.
dc.creator	Saparrat, M.C.N.
dc.date.accessioned	2022-05-30T22:16:27Z
dc.date.available	2022-05-30T22:16:27Z
dc.date.issued	2019
dc.identifier.uri	https://cer.ihtm.bg.ac.rs/handle/123456789/5070
dc.description.abstract	The main objective of this paper was to analyze the transformation of grape pomace by a fungal strain isolated from leaf-litter and assess if it can be a successful pretreatment method for the grape pomace waste.	sr
dc.language.iso	en	sr
dc.publisher	Association of chemistry and environment	sr
dc.rights	restrictedAccess	sr
dc.source	20th European Meeting on Environmental Chemistry, Association of Chemistry and the environment, Lodz, Poland, December 2-5, 2019	sr
dc.subject	Grape pomace	sr
dc.subject	GCxGC-MS	sr
dc.title	From environmental burden to valuable resource- a fungal reduction of phytotoxicity of grape pomace waste	sr
dc.type	conferenceObject	sr
dc.rights.license	ARR	sr
dc.citation.spage	164
dc.identifier.rcub	https://hdl.handle.net/21.15107/rcub_cer_5070
dc.type.version	publishedVersion	sr