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Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro"
dc.creator | Đorđević, Neda O. | |
dc.creator | Pejin, Boris | |
dc.creator | Novaković, Miroslav | |
dc.creator | Stanković, Dalibor | |
dc.creator | Mutić, Jelena | |
dc.creator | Pajovic, Snezana B. | |
dc.creator | Tešević, Vele | |
dc.date.accessioned | 2021-04-19T20:51:24Z | |
dc.date.available | 2021-04-19T20:51:24Z | |
dc.date.issued | 2018 | |
dc.identifier.uri | https://cer.ihtm.bg.ac.rs/handle/123456789/4468 | |
dc.description.abstract | Experimental details: Standards and solvents; Wine samples; Multielement analysis; Cyclic voltammetric determination of antioxidant capacity. Additional references. Supplementary Figure: Cyclic voltammograms obtained for the analysed wine samples during 2010 (a) and 2011 (b) vintages. Table S1. The contents of major and trace elements in analysed wine samples determined by ICP-OES or ICP-MS. Table S2. The content of ultratrace elements in analysed wine samples determined by ICP-MS. Table S3. Antioxidant potency composite index (ACI) of the selected wine samples determined 9 by cyclic voltammetry and scaled to relative percentages. | en |
dc.publisher | Taylor & Francis | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172053/RS// | |
dc.relation.isreferencedby | https://doi.org/10.1080/14786419.2017.1347171 | |
dc.relation.isreferencedby | https://cer.ihtm.bg.ac.rs/handle/123456789/2456 | |
dc.rights | openAccess | |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.source | Natural Product Research | |
dc.subject | Antioxidant capacity | en |
dc.subject | clonal selection | en |
dc.subject | cyclic voltammetry | en |
dc.subject | multielemental composition | en |
dc.subject | Merlot | en |
dc.title | Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro" | en |
dc.type | dataset | |
dc.rights.license | BY | |
dcterms.abstract | Мутић, Јелена; Пајовиц, Снезана Б.; Тешевић, Веле; Ђорђевић, Неда О.; Пејин, Борис; Новаковић, Мирослав; Станковић, Далибор; | |
dc.description.other | This is supplemetray material for: Đorđević, N. O., Pejin, B., Novaković, M., Stanković, D., Mutić, J., Pajovic, S. B.,& Tešević, V. (2018). Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro. Natural Product Research, Taylor & Francis, 32(3), 247-251. [https://doi.org/10.1080/14786419.2017.1347171] | |
dc.description.other | The published version of the article: [https://cer.ihtm.bg.ac.rs/handle/123456789/2456] | |
dc.identifier.doi | 10.6084/m9.figshare.5182369 | |
dc.identifier.fulltext | https://cer.ihtm.bg.ac.rs/bitstream/id/19904/gnpl_a_1347171_sm8825.pdf | |
dc.type.version | publishedVersion |