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Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro"

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2018
gnpl_a_1347171_sm8825.pdf (255.2Kb)
Authors
Đorđević, Neda O.
Pejin, Boris
Novaković, Miroslav
Stanković, Dalibor
Mutić, Jelena
Pajovic, Snezana B.
Tešević, Vele
Dataset (Published version)
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Abstract
Experimental details: Standards and solvents; Wine samples; Multielement analysis; Cyclic voltammetric determination of antioxidant capacity. Additional references. Supplementary Figure: Cyclic voltammograms obtained for the analysed wine samples during 2010 (a) and 2011 (b) vintages. Table S1. The contents of major and trace elements in analysed wine samples determined by ICP-OES or ICP-MS. Table S2. The content of ultratrace elements in analysed wine samples determined by ICP-MS. Table S3. Antioxidant potency composite index (ACI) of the selected wine samples determined 9 by cyclic voltammetry and scaled to relative percentages.
Keywords:
Antioxidant capacity / clonal selection / cyclic voltammetry / multielemental composition / Merlot
Source:
Natural Product Research, 2018
Publisher:
  • Taylor & Francis
Funding / projects:
  • Natural products of wild, cultivated and edible plants: structure and bioactivity determination (RS-172053)
Note:
  • This is supplemetray material for: Đorđević, N. O., Pejin, B., Novaković, M., Stanković, D., Mutić, J., Pajovic, S. B.,& Tešević, V. (2018). Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro. Natural Product Research, Taylor & Francis, 32(3), 247-251. https://doi.org/10.1080/14786419.2017.1347171
  • The published version of the article: https://cer.ihtm.bg.ac.rs/handle/123456789/2456
Related info:
  • Referenced by
    https://doi.org/10.1080/14786419.2017.1347171
  • Referenced by
    https://cer.ihtm.bg.ac.rs/handle/123456789/2456

DOI: 10.6084/m9.figshare.5182369

[ Google Scholar ]
URI
https://cer.ihtm.bg.ac.rs/handle/123456789/4468
Collections
  • Istraživački podaci / Research data
Institution/Community
IHTM
TY  - DATA
AU  - Đorđević, Neda O.
AU  - Pejin, Boris
AU  - Novaković, Miroslav
AU  - Stanković, Dalibor
AU  - Mutić, Jelena
AU  - Pajovic, Snezana B.
AU  - Tešević, Vele
PY  - 2018
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/4468
AB  - Experimental details: Standards and solvents; Wine samples; Multielement analysis; Cyclic voltammetric determination of antioxidant capacity. Additional references. Supplementary Figure: Cyclic voltammograms obtained for the analysed wine samples during 2010 (a) and 2011 (b) vintages. Table S1. The contents of major and trace elements in analysed wine samples determined by ICP-OES or ICP-MS. Table S2. The content of ultratrace elements in analysed wine samples determined by ICP-MS. Table S3. Antioxidant potency composite index (ACI) of the selected wine samples determined 9 by cyclic voltammetry and scaled to relative percentages.
PB  - Taylor & Francis
T2  - Natural Product Research
T1  - Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro"
DO  - 10.6084/m9.figshare.5182369
ER  - 
@misc{
author = "Đorđević, Neda O. and Pejin, Boris and Novaković, Miroslav and Stanković, Dalibor and Mutić, Jelena and Pajovic, Snezana B. and Tešević, Vele",
year = "2018",
abstract = "Experimental details: Standards and solvents; Wine samples; Multielement analysis; Cyclic voltammetric determination of antioxidant capacity. Additional references. Supplementary Figure: Cyclic voltammograms obtained for the analysed wine samples during 2010 (a) and 2011 (b) vintages. Table S1. The contents of major and trace elements in analysed wine samples determined by ICP-OES or ICP-MS. Table S2. The content of ultratrace elements in analysed wine samples determined by ICP-MS. Table S3. Antioxidant potency composite index (ACI) of the selected wine samples determined 9 by cyclic voltammetry and scaled to relative percentages.",
publisher = "Taylor & Francis",
journal = "Natural Product Research",
title = "Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro"",
doi = "10.6084/m9.figshare.5182369"
}
Đorđević, N. O., Pejin, B., Novaković, M., Stanković, D., Mutić, J., Pajovic, S. B.,& Tešević, V.. (2018). Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro". in Natural Product Research
Taylor & Francis..
https://doi.org/10.6084/m9.figshare.5182369
Đorđević NO, Pejin B, Novaković M, Stanković D, Mutić J, Pajovic SB, Tešević V. Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro". in Natural Product Research. 2018;.
doi:10.6084/m9.figshare.5182369 .
Đorđević, Neda O., Pejin, Boris, Novaković, Miroslav, Stanković, Dalibor, Mutić, Jelena, Pajovic, Snezana B., Tešević, Vele, "Supplementary material for: "Multielement analysis and antioxidant capacity of Merlot wine clones developed in Montenegro"" in Natural Product Research (2018),
https://doi.org/10.6084/m9.figshare.5182369 . .

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