Prikaz osnovnih podataka o dokumentu
Supplementary material for: "Microbial Transformation of Calamintha glandulosa Essential Oil by Aspergillus niger"
dc.creator | Novaković, Miroslav | |
dc.creator | Bukvicki, Danka | |
dc.creator | Vajs, Vlatka | |
dc.creator | Tešević, Vele | |
dc.creator | Milosavljević, Slobodan | |
dc.creator | Marin, Petar D. | |
dc.creator | Asakawa, Yoshinori | |
dc.date.accessioned | 2021-04-15T05:58:25Z | |
dc.date.available | 2021-04-15T05:58:25Z | |
dc.date.issued | 2018 | |
dc.identifier.uri | https://cer.ihtm.bg.ac.rs/handle/123456789/4448 | |
dc.description.abstract | Text S1. General experimental procedures Table S1. Elution system for the silica gel column chromatography separation of biotransformed products Figure 1S. 1 H NMR spectrum of compound 5 Figure 2S. 13C NMR spectrum of compound 5 Figure 3S. 1 H NMR spectrum of compound 6 Figure 4S. 13C NMR spectrum of compound 6 Figure 5S. 1 H NMR spectrum of compound 7 Figure 6S. Aromatic part of the 1 H NMR spectrum of compound 7 Figure 7S. 13C NMR spectrum of compound 7 | en |
dc.publisher | SAGE Publications | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173029/RS// | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172053/RS// | |
dc.relation | Matsumae International Foundation | |
dc.relation.isreferencedby | https://doi.org/10.1177/1934578x1801300425 | |
dc.relation.isreferencedby | https://cer.ihtm.bg.ac.rs/handle/123456789/2294 | |
dc.rights | openAccess | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc/4.0/ | |
dc.source | Natural Product Communications | |
dc.subject | Calamintha glandulosa | en |
dc.subject | Essential oil | en |
dc.subject | Biotransformation | en |
dc.subject | Aspergillus niger. | en |
dc.title | Supplementary material for: "Microbial Transformation of Calamintha glandulosa Essential Oil by Aspergillus niger" | en |
dc.type | dataset | |
dc.rights.license | BY-NC | |
dcterms.abstract | Буквицки, Данка; Новаковић, Мирослав; Милосављевић, Слободан; Вајс, Влатка; Тешевић, Веле; Aсакаwа, Yосхинори; Марин, Петар Д.; | |
dc.description.other | This is Supplementary material for the article: Novaković, M., Bukvicki, D., Vajs, V., Tešević, V., Milosavljević, S., Marin, P. D.,& Asakawa, Y. (2018). Microbial Transformation of Calamintha glandulosa Essential Oil by Aspergillus niger. Natural Product Communications, 13(4), 479-482. [https://doi.org/10.1177/1934578x1801300425] | |
dc.description.other | Published version of the article: [https://cer.ihtm.bg.ac.rs/handle/123456789/2294] | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cer_4448 | |
dc.identifier.fulltext | https://cer.ihtm.bg.ac.rs/bitstream/id/19832/NPC-Supp-Vol-13-Issue-4-(9).pdf | |
dc.type.version | publishedVersion |