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dc.creatorSavikin-Fodulovic, K
dc.creatorAljančić, Ivana
dc.creatorVajs, Vlatka
dc.creatorMenkonic, N
dc.creatorMacura, S
dc.creatorGojgić-Cvijović, Gordana
dc.creatorMilosavljević, Slobodan
dc.date.accessioned2021-01-27T09:45:10Z
dc.date.available2021-01-27T09:45:10Z
dc.date.issued2003
dc.identifier.issn0163-3864
dc.identifier.urihttps://cer.ihtm.bg.ac.rs/handle/123456789/4155
dc.description.abstractAs shown by quantitative 1H NMR measurements, a lipophilic extract of the aerial parts of Hypericum atomarium ssp. degenii contained a high percentage (3.1% per weight of dried plant material) of a prenylated phloroglucinol (1). Compound 1, named hyperatomarin, occurring in two tautomeric forms (1a ⇆ 1b), was isolated by bioactivity-guided preparative TLC and was identified on the basis of spectral data interpretation. This isolated phloroglucinol exhibited activity against Gram-positive (Staphyloccocus aureus and Microccocus luteus) and Gram-positive spore-forming bacteria (Bacillus subtilis and B. IP 5832).en
dc.publisherAmerican Chemical Society (ACS)
dc.rightsrestrictedAccess
dc.sourceJournal of Natural Products
dc.subjectNMR
dc.subjectHypericum atomarium ssp. degenii
dc.subjecthyperatomarin
dc.subjectpreparative TLC
dc.subjectspectral data interpretation
dc.subjectphloroglucinol
dc.titleHyperatomarin, an antibacterial prenylated phloroglucinol from Hypericum atomarium ssp degeniien
dc.typearticle
dc.rights.licenseARR
dcterms.abstractГојгић-Цвијовић, Гордана; Милосављевић, Слободан; Менкониц, Н; Вајс, Влатка; Aљанчић, Ивана; Савикин-Фодуловиц, К; Мацура, С;
dc.citation.volume66
dc.citation.issue9
dc.citation.spage1236
dc.citation.epage1238
dc.citation.other66(9): 1236-1238
dc.citation.rankM21
dc.identifier.pmid14510605
dc.identifier.doi10.1021/np030131o
dc.identifier.scopus2-s2.0-0141566417
dc.identifier.wos000185609400020
dc.type.versionpublishedVersionen


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