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Foodborne pathogens and their toxins
(Elsevier, 2016)
Foodborne pathogens, mostly bacteria and fungi, but also some viruses, prions and protozoa, contaminate food during production and processing, but also during storage and transport before consuming. During their growth ...
IgG and IgM glycosylation patterns in patients undergoing image-guided tumor ablation
(Elsevier, 2016)
Background
Image-guided tumor ablation is a technique whereby needle-like applicators are placed directly into solid tumors under guidance typically with computed tomography or ultrasound. Changes in IgG and IgM antibody ...
Picosecond Laser Shock Peening of Nimonic 263 at 1064 nm and 532 nm Wavelength
(MDPI, 2016)
The paper presents a study on the surface modifications of nickel based superalloy Nimonic 263 induced by laser shock peening (LSP) process. The process was performed by Nd3+:Yttrium Aluminium Garnet (YAG) picosecond laser ...