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Influence of low frequency ranges of magnetic field on Saccharomyces cerevisiae respiration

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Authors
Bubanja, Itana Nuša
Lončarević, Branka
Lješević, Marija
Beškoski, Vladimir
Gojgić-Cvijović, Gordana
Velikić, Zoran
Stanisavljev, Dragomir
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Abstract
In this paper influence of the low frequency magnetic field on Saccharomyces cerevisiae respiration was examined. Influence of four low frequency magnetic field ranges was examined: 10-200 Hz, 200-300 Hz, 300-650 Hz and 650-1000 Hz. All analyzed frequency ranges gave the same influence on the yeast cells respiration.
Keywords:
magnetic field / respiration / yeast cells
Source:
Proceedings - 14th International Conference on Fundamental and Applied Aspects of Physical Chemistry, 2018, I, 499-502
Publisher:
  • Belgrade : Society of Physical Chemists of Serbia
Projects:
  • Dynamics of nonlinear physicochemical and biochemical systems with modeling and predicting of their behavior under nonequilibrium conditions (RS-172015)
  • Simultaneous Bioremediation and Soilification of Degraded Areas to Preserve Natural Resources of Biologically Active Substances, and Development and Production of Biomaterials and Dietetic Products (RS-43004)

ISBN: 978-86-82475-36-1

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URI
https://cer.ihtm.bg.ac.rs/handle/123456789/3982
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IHTM

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