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dc.creatorBulatovic, V M
dc.creatorMenković, Nebojša
dc.creatorVajs, Vlatka
dc.creatorMilosavljević, Slobodan
dc.creatorĐoković, Dejan
dc.date.accessioned2019-05-01T14:15:07Z
dc.date.available2019-05-01T14:15:07Z
dc.date.issued1998
dc.identifier.issn1041-2905
dc.identifier.urihttp://cer.ihtm.bg.ac.rs/handle/123456789/2805
dc.description.abstractThe essential oil of Anthemis montana L. (Asteraceae) has been analyzed using GC and GC/MS. Forty-two components were identified. The major fractions belonged to α-thujone (46.9%), β-thujone (16.0%), and trans-chrysanthemyl acetate (11.3%) amounting up to 74.2% of the total oil content. © 1998, Taylor & Francis Group, LLC. All rights reserved.
dc.publisherTaylor & Francis
dc.relationSerbian Ministry of Science and Technology
dc.rightsrestrictedAccess
dc.sourceJournal of Essential Oil Research
dc.titleEssential oil of anthemis montana
dc.typearticleen
dc.rights.licenseARR
dcterms.abstractВајс, Влатка; Дјоковиц, Д Д; Милосављевиц, Слободан; Булатовиц, В М; Менковиц, Н Р;
dc.rights.holderTaylor & Francis
dc.citation.volume10
dc.citation.issue2
dc.citation.spage223
dc.citation.epage226
dc.identifier.doi10.1080/10412905.1998.9700887
dc.identifier.scopus2-s2.0-0542372725
dc.type.versionpublishedVersion


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