Претраживање
Приказ резултата 1-2 од 2
Oxidation-reduction potential in the milk from mothers of preterm infants
(International Conferences on Nutrition & Growth, 2016)
Health benefits of mother's milk depend on the level of the total antioxidant capacity (TAC). In mother's milk, the TAC should refer to the sum of activities derived from active enzymatic antioxidant systems (e.g. superoxide ...
Effects of pasteurization on redox properties of colostrum and milk from mothers of preterm infants
(International Conferences on Nutrition & Growth, 2016)
Donated milk represents a desirable alternative to formula feeding, especially for preterm infants. Milk banks collect both preterm and term human milk and apply pasteurization to remove possible infectious contaminants. ...