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Antifungal activity of selected essential oils against fungi isolated from medicinal plant

Authorized Users Only
2014
Authors
Stevic, Tatjana
Beric, Tanja
Savikin, Katarina
Soković, Marina
Gođevac, Dejan
Dimkic, Ivica
Stankovic, Slavisa
Article (Published version)
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Abstract
The development of protective products with natural origin as alternatives to synthetic fungicides is currently in the spotlight. Qualitative and quantitative chemical analysis of 16 selected essential oils was determined. Then, antifungal properties determined by in vitro microdilution method against 21 fungi isolated from herbal drugs were evaluated. All tested oils showed some antifungal activity against all fungi used. Savory, thyme and oregano oils, characterized by the presence of phenol such as carvacrol and thymol, and rose oil containing mainly monoterpene alcohols (citronellol and geraniol) proved to be the most effective inhibitor of all fungi tested. Also, combination of particular oils showed reduction of the MIC values when combined, commendatory mixtures for potential application in practice. Moreover, the reduction of the total number of fungi, in situ, using selected essential oils was determined.
Keywords:
Antifungal activity / Essential oils / MIC / In situ
Source:
Industrial Crops and Products, 2014, 55, 116-122
Publisher:
  • Elsevier
Funding / projects:
  • Traditional and new products of cultivated and wild growing fruits and grape vines, and by-products durring processing, with special emphasis on indigenous varieties: chemical characterization and biological profile (RS-46013)
  • Molecular characterization of bacteria from genera Bacillus and Pseudomonas as potential agents for biological control (RS-173026)

DOI: 10.1016/j.indcrop.2014.02.011

ISSN: 0926-6690

WoS: 000337017600017

Scopus: 2-s2.0-84895758677
[ Google Scholar ]
127
89
URI
https://cer.ihtm.bg.ac.rs/handle/123456789/1575
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
IHTM
TY  - JOUR
AU  - Stevic, Tatjana
AU  - Beric, Tanja
AU  - Savikin, Katarina
AU  - Soković, Marina
AU  - Gođevac, Dejan
AU  - Dimkic, Ivica
AU  - Stankovic, Slavisa
PY  - 2014
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/1575
AB  - The development of protective products with natural origin as alternatives to synthetic fungicides is currently in the spotlight. Qualitative and quantitative chemical analysis of 16 selected essential oils was determined. Then, antifungal properties determined by in vitro microdilution method against 21 fungi isolated from herbal drugs were evaluated. All tested oils showed some antifungal activity against all fungi used. Savory, thyme and oregano oils, characterized by the presence of phenol such as carvacrol and thymol, and rose oil containing mainly monoterpene alcohols (citronellol and geraniol) proved to be the most effective inhibitor of all fungi tested. Also, combination of particular oils showed reduction of the MIC values when combined, commendatory mixtures for potential application in practice. Moreover, the reduction of the total number of fungi, in situ, using selected essential oils was determined.
PB  - Elsevier
T2  - Industrial Crops and Products
T1  - Antifungal activity of selected essential oils against fungi isolated from medicinal plant
VL  - 55
SP  - 116
EP  - 122
DO  - 10.1016/j.indcrop.2014.02.011
ER  - 
@article{
author = "Stevic, Tatjana and Beric, Tanja and Savikin, Katarina and Soković, Marina and Gođevac, Dejan and Dimkic, Ivica and Stankovic, Slavisa",
year = "2014",
abstract = "The development of protective products with natural origin as alternatives to synthetic fungicides is currently in the spotlight. Qualitative and quantitative chemical analysis of 16 selected essential oils was determined. Then, antifungal properties determined by in vitro microdilution method against 21 fungi isolated from herbal drugs were evaluated. All tested oils showed some antifungal activity against all fungi used. Savory, thyme and oregano oils, characterized by the presence of phenol such as carvacrol and thymol, and rose oil containing mainly monoterpene alcohols (citronellol and geraniol) proved to be the most effective inhibitor of all fungi tested. Also, combination of particular oils showed reduction of the MIC values when combined, commendatory mixtures for potential application in practice. Moreover, the reduction of the total number of fungi, in situ, using selected essential oils was determined.",
publisher = "Elsevier",
journal = "Industrial Crops and Products",
title = "Antifungal activity of selected essential oils against fungi isolated from medicinal plant",
volume = "55",
pages = "116-122",
doi = "10.1016/j.indcrop.2014.02.011"
}
Stevic, T., Beric, T., Savikin, K., Soković, M., Gođevac, D., Dimkic, I.,& Stankovic, S.. (2014). Antifungal activity of selected essential oils against fungi isolated from medicinal plant. in Industrial Crops and Products
Elsevier., 55, 116-122.
https://doi.org/10.1016/j.indcrop.2014.02.011
Stevic T, Beric T, Savikin K, Soković M, Gođevac D, Dimkic I, Stankovic S. Antifungal activity of selected essential oils against fungi isolated from medicinal plant. in Industrial Crops and Products. 2014;55:116-122.
doi:10.1016/j.indcrop.2014.02.011 .
Stevic, Tatjana, Beric, Tanja, Savikin, Katarina, Soković, Marina, Gođevac, Dejan, Dimkic, Ivica, Stankovic, Slavisa, "Antifungal activity of selected essential oils against fungi isolated from medicinal plant" in Industrial Crops and Products, 55 (2014):116-122,
https://doi.org/10.1016/j.indcrop.2014.02.011 . .

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