Characterisation of New Bacillus circulans Strain Isolated from Oil Shale
Autori
Dragutinović, VesnaVrvić, Miroslav
Swiecicka, Izabela
Cvetković, Olga
Beric, Tanja
Stankovic, Slavisa
Članak u časopisu (Objavljena verzija)
Metapodaci
Prikaz svih podataka o dokumentuApstrakt
A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01.
Ključne reči:
Bacillus circulans / oil shale / kerogen / siliceous bacteriaIzvor:
Food Technology and Biotechnology, 2012, 50, 1, 123-127Izdavač:
- Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology
Finansiranje / projekti:
- Molekularna karakterizacija bakterija iz rodova Bacillus i Pseudomonas kao potencijalnih agenasa za biološku kontrolu (RS-173026)
- Strukturne i biohemijske karakteristike poremećaja sinaptičke plastičnosti u psihijatrijskim oboljenjima (RS-175058)
- Geohemijska ispitivanja sedimentnih stena - fosilna goriva i zagađivači životne sredine (RS-176006)
Institucija/grupa
IHTMTY - JOUR AU - Dragutinović, Vesna AU - Vrvić, Miroslav AU - Swiecicka, Izabela AU - Cvetković, Olga AU - Beric, Tanja AU - Stankovic, Slavisa PY - 2012 UR - https://cer.ihtm.bg.ac.rs/handle/123456789/1017 AB - A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01. PB - Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology T2 - Food Technology and Biotechnology T1 - Characterisation of New Bacillus circulans Strain Isolated from Oil Shale VL - 50 IS - 1 SP - 123 EP - 127 UR - https://hdl.handle.net/21.15107/rcub_cer_1017 ER -
@article{ author = "Dragutinović, Vesna and Vrvić, Miroslav and Swiecicka, Izabela and Cvetković, Olga and Beric, Tanja and Stankovic, Slavisa", year = "2012", abstract = "A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01.", publisher = "Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology", journal = "Food Technology and Biotechnology", title = "Characterisation of New Bacillus circulans Strain Isolated from Oil Shale", volume = "50", number = "1", pages = "123-127", url = "https://hdl.handle.net/21.15107/rcub_cer_1017" }
Dragutinović, V., Vrvić, M., Swiecicka, I., Cvetković, O., Beric, T.,& Stankovic, S.. (2012). Characterisation of New Bacillus circulans Strain Isolated from Oil Shale. in Food Technology and Biotechnology Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology., 50(1), 123-127. https://hdl.handle.net/21.15107/rcub_cer_1017
Dragutinović V, Vrvić M, Swiecicka I, Cvetković O, Beric T, Stankovic S. Characterisation of New Bacillus circulans Strain Isolated from Oil Shale. in Food Technology and Biotechnology. 2012;50(1):123-127. https://hdl.handle.net/21.15107/rcub_cer_1017 .
Dragutinović, Vesna, Vrvić, Miroslav, Swiecicka, Izabela, Cvetković, Olga, Beric, Tanja, Stankovic, Slavisa, "Characterisation of New Bacillus circulans Strain Isolated from Oil Shale" in Food Technology and Biotechnology, 50, no. 1 (2012):123-127, https://hdl.handle.net/21.15107/rcub_cer_1017 .