Characterisation of New Bacillus circulans Strain Isolated from Oil Shale
2012
Преузимање 🢃
Аутори
Dragutinović, VesnaVrvić, Miroslav
Swiecicka, Izabela
Cvetković, Olga
Beric, Tanja
Stankovic, Slavisa
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01.
Кључне речи:
Bacillus circulans / oil shale / kerogen / siliceous bacteriaИзвор:
Food Technology and Biotechnology, 2012, 50, 1, 123-127Издавач:
- Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology
Финансирање / пројекти:
- Молекуларна карактеризација бактерија из родова Bacillus и Pseudomonas као потенцијалних агенаса за биолошку контролу (RS-MESTD-Basic Research (BR or ON)-173026)
- Структурне и биохемијске карактеристике поремећаја синаптичке пластичности у психијатријским обољењима (RS-MESTD-Basic Research (BR or ON)-175058)
- Геохемијска испитивања седиментних стена - фосилна горива и загађивачи животне средине (RS-MESTD-Basic Research (BR or ON)-176006)
Институција/група
IHTMTY - JOUR AU - Dragutinović, Vesna AU - Vrvić, Miroslav AU - Swiecicka, Izabela AU - Cvetković, Olga AU - Beric, Tanja AU - Stankovic, Slavisa PY - 2012 UR - https://cer.ihtm.bg.ac.rs/handle/123456789/1017 AB - A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01. PB - Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology T2 - Food Technology and Biotechnology T1 - Characterisation of New Bacillus circulans Strain Isolated from Oil Shale VL - 50 IS - 1 SP - 123 EP - 127 UR - https://hdl.handle.net/21.15107/rcub_cer_1017 ER -
@article{ author = "Dragutinović, Vesna and Vrvić, Miroslav and Swiecicka, Izabela and Cvetković, Olga and Beric, Tanja and Stankovic, Slavisa", year = "2012", abstract = "A new strain of Bacillus sp. was obtained during experiments of oil shale demineralization, which were carried out in order to get 'pure' organic matter (kerogen). The demineralization efficiency of newly isolated strain was found to be substantially higher in comparison with that of Bacillus circulans Jordan 1890. On the basis of the biochemical characteristics, protein patterns and fatty acid composition, as well as the whole genome profile and 16S rDNA sequencing, the new strain was identified as Bacillus circulans VD01.", publisher = "Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology", journal = "Food Technology and Biotechnology", title = "Characterisation of New Bacillus circulans Strain Isolated from Oil Shale", volume = "50", number = "1", pages = "123-127", url = "https://hdl.handle.net/21.15107/rcub_cer_1017" }
Dragutinović, V., Vrvić, M., Swiecicka, I., Cvetković, O., Beric, T.,& Stankovic, S.. (2012). Characterisation of New Bacillus circulans Strain Isolated from Oil Shale. in Food Technology and Biotechnology Croatia : University of Zagreb, Faculty of Food Technology and Biotechnology., 50(1), 123-127. https://hdl.handle.net/21.15107/rcub_cer_1017
Dragutinović V, Vrvić M, Swiecicka I, Cvetković O, Beric T, Stankovic S. Characterisation of New Bacillus circulans Strain Isolated from Oil Shale. in Food Technology and Biotechnology. 2012;50(1):123-127. https://hdl.handle.net/21.15107/rcub_cer_1017 .
Dragutinović, Vesna, Vrvić, Miroslav, Swiecicka, Izabela, Cvetković, Olga, Beric, Tanja, Stankovic, Slavisa, "Characterisation of New Bacillus circulans Strain Isolated from Oil Shale" in Food Technology and Biotechnology, 50, no. 1 (2012):123-127, https://hdl.handle.net/21.15107/rcub_cer_1017 .