Приказ резултата 2841-2860 од 8194

      Наслови
      From raw starch degrading α-amylase to transglycosylase by single point mutation [1]
      From Sustainable, Through Suitable to Smart Development [1]
      From Titania to Titanates: Phase and Morphological Transition [1]
      From titania to titanates: Phase and morphological transition in less alkaline medium under mild conditions [1]
      From viral barriers to proton conductors – novel applications for polymeric membranes [1]
      Fructan from Bacillus sp. NS032 – preparation, characterization and antioxidant activities in vitro [2]
      Fructan from Brachybacterium sp. CH-KOV3 – isolation, purification and partial characterization [1]
      Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines [1]
      Fruktan iz Brachybacterium sp. CH-KOV3 - izolovanje, prečišćavanjene i delimična karakterizacija [2]
      Fruska Gora mountainous environments - assessing the impact of geological setting and land use on soil properties [1]
      Ft-IR spectroscopy as a simple tool for rapid solution of various problems [1]
      FTIR spectroscopy analysis of mechanochemically activated Na2CO3 during relaxation time [1]
      Full-self-powered humidity sensor based on electrochemical aluminum–water reaction [1]
      Fullerene bisadduct regioisomers containing an asymmetric diamide tether [2]
      Fulleropeptide esters as potential self-assembled antioxidants [1]
      Fulleropyrrolidines derived from dioxa- and trioxaalkyl-tethered diglycines [1]
      Fulleropyrrolidines with orthogonally flexible substituents - synthesis and electrochemical properties [1]
      Fulvic acid characterization in an alluvial sediment sequence: differences between clay and sand environments [1]
      Functional ibuprofen-loaded cationic nanoemulsion: Development and optimization for dry eye disease treatment [2]
      Functionality and Palatability of Yogurt Produced Using Beetroot Pomace Flour Granulated with Lactic Acid Bacteria [1]