Čukanović, Jelena

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orcid::0000-0003-3327-5484
  • Čukanović, Jelena (2)
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Author's Bibliography

Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments

Čukanović, Jelena; Tešević, Vele; Jadranin, Milka; Ljubojević, Mirjana; Mladenović, Emina; Kostić, Saša

(Elsevier, 2020)

TY  - JOUR
AU  - Čukanović, Jelena
AU  - Tešević, Vele
AU  - Jadranin, Milka
AU  - Ljubojević, Mirjana
AU  - Mladenović, Emina
AU  - Kostić, Saša
PY  - 2020
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/3348
AB  - Horse chestnut (Aesculus hippocastanum L.) is a deciduous tree which is widely used on urban green spaces in Serbia. Also, the seed of horse chestnut is an important raw material in pharmaceutical industry, owing to its medicinal properties. In this study, the content of fatty acids, flavonoids, aescin and heavy metals in seeds of 11 horse chestnut genotypes growing in urban conditions was investigated. A total of 16 fatty acids were identified. Unsaturated fatty acids in seed samples were the most abundat. Among the saturated fatty acids, palmitic acid was the dominant one, with a total average content of 8.12%. Oleic acid, with the total average content of 53.46%, was the most abundant unsaturated fatty acid. The results of this study indicated the presence of the following flavonoids: quercetin, kaempferol and rutin. Rutin was the most abundant, averagely contributing with 6.071 μg/g to the total quantified polyphenolics in all samples. The total aescin content ranged from 0.82% to 4.16%. Fruits of park and street trees from small- and middle-sized cities can be used in pharmaceutical industry as raw material. Differences between different urban site categories and localities were detected, which indicates the biochemical plasticity of the seeds to urban morphology.
PB  - Elsevier
T2  - Biochemical Systematics and Ecology
T1  - Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments
VL  - 89
SP  - 103980
DO  - 10.1016/j.bse.2019.103980
ER  - 
@article{
author = "Čukanović, Jelena and Tešević, Vele and Jadranin, Milka and Ljubojević, Mirjana and Mladenović, Emina and Kostić, Saša",
year = "2020",
abstract = "Horse chestnut (Aesculus hippocastanum L.) is a deciduous tree which is widely used on urban green spaces in Serbia. Also, the seed of horse chestnut is an important raw material in pharmaceutical industry, owing to its medicinal properties. In this study, the content of fatty acids, flavonoids, aescin and heavy metals in seeds of 11 horse chestnut genotypes growing in urban conditions was investigated. A total of 16 fatty acids were identified. Unsaturated fatty acids in seed samples were the most abundat. Among the saturated fatty acids, palmitic acid was the dominant one, with a total average content of 8.12%. Oleic acid, with the total average content of 53.46%, was the most abundant unsaturated fatty acid. The results of this study indicated the presence of the following flavonoids: quercetin, kaempferol and rutin. Rutin was the most abundant, averagely contributing with 6.071 μg/g to the total quantified polyphenolics in all samples. The total aescin content ranged from 0.82% to 4.16%. Fruits of park and street trees from small- and middle-sized cities can be used in pharmaceutical industry as raw material. Differences between different urban site categories and localities were detected, which indicates the biochemical plasticity of the seeds to urban morphology.",
publisher = "Elsevier",
journal = "Biochemical Systematics and Ecology",
title = "Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments",
volume = "89",
pages = "103980",
doi = "10.1016/j.bse.2019.103980"
}
Čukanović, J., Tešević, V., Jadranin, M., Ljubojević, M., Mladenović, E.,& Kostić, S.. (2020). Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments. in Biochemical Systematics and Ecology
Elsevier., 89, 103980.
https://doi.org/10.1016/j.bse.2019.103980
Čukanović J, Tešević V, Jadranin M, Ljubojević M, Mladenović E, Kostić S. Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments. in Biochemical Systematics and Ecology. 2020;89:103980.
doi:10.1016/j.bse.2019.103980 .
Čukanović, Jelena, Tešević, Vele, Jadranin, Milka, Ljubojević, Mirjana, Mladenović, Emina, Kostić, Saša, "Horse chestnut (Aesculus hippocastanum L.) seed fatty acids, flavonoids and heavy metals plasticity to different urban environments" in Biochemical Systematics and Ecology, 89 (2020):103980,
https://doi.org/10.1016/j.bse.2019.103980 . .
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Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.)

Ninić-Todorović, Jelena; Novaković, Miroslav; Čukanović, Jelena; Sofrenić, Ivana; Todorović, Ivan; Todorović, Dragan; Tešević, Vele

(Belgrade : Institute for Medicinal Plant Research 'Dr Josif Pančić', 2019)

TY  - JOUR
AU  - Ninić-Todorović, Jelena
AU  - Novaković, Miroslav
AU  - Čukanović, Jelena
AU  - Sofrenić, Ivana
AU  - Todorović, Ivan
AU  - Todorović, Dragan
AU  - Tešević, Vele
PY  - 2019
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/3466
AB  - Five genotypes of Turkish hazelnuts (Corylus colurna L.) were analyzed for chemical composition,
including total oil content, fatty acid and sterol composition. The oil yields from these kernels
varied from 36.5% to 60.8% and the main fatty acids were oleic acid (79.34–83.0%) and linoleic acid
(7.52–10.81%). The polyunsaturated/saturated fatty acid ratio was low, ranging from 0.87 to 1.25. Total phytosterol content ranged from 4.52 to 6.50 mg g-1 of oil. Among the eleven sterols identified
and quantified, β-sitosterol was the major one with a mean percentage of 65.09% while fucosterol
and campesterol were the second and the third components of the group with mean values of 10.91%
and 4.36%, respectively. The radical scavenging activity was evaluated using 2.2-diphenyl-1 picrylhydrazyl (DPPH) assay.
PB  - Belgrade : Institute for Medicinal Plant Research 'Dr Josif Pančić'
T2  - Lekovite sirovine
T1  - Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.)
VL  - 39
IS  - 39
SP  - 18
EP  - 22
DO  - 10.5937/leksir1939018N
ER  - 
@article{
author = "Ninić-Todorović, Jelena and Novaković, Miroslav and Čukanović, Jelena and Sofrenić, Ivana and Todorović, Ivan and Todorović, Dragan and Tešević, Vele",
year = "2019",
abstract = "Five genotypes of Turkish hazelnuts (Corylus colurna L.) were analyzed for chemical composition,
including total oil content, fatty acid and sterol composition. The oil yields from these kernels
varied from 36.5% to 60.8% and the main fatty acids were oleic acid (79.34–83.0%) and linoleic acid
(7.52–10.81%). The polyunsaturated/saturated fatty acid ratio was low, ranging from 0.87 to 1.25. Total phytosterol content ranged from 4.52 to 6.50 mg g-1 of oil. Among the eleven sterols identified
and quantified, β-sitosterol was the major one with a mean percentage of 65.09% while fucosterol
and campesterol were the second and the third components of the group with mean values of 10.91%
and 4.36%, respectively. The radical scavenging activity was evaluated using 2.2-diphenyl-1 picrylhydrazyl (DPPH) assay.",
publisher = "Belgrade : Institute for Medicinal Plant Research 'Dr Josif Pančić'",
journal = "Lekovite sirovine",
title = "Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.)",
volume = "39",
number = "39",
pages = "18-22",
doi = "10.5937/leksir1939018N"
}
Ninić-Todorović, J., Novaković, M., Čukanović, J., Sofrenić, I., Todorović, I., Todorović, D.,& Tešević, V.. (2019). Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.). in Lekovite sirovine
Belgrade : Institute for Medicinal Plant Research 'Dr Josif Pančić'., 39(39), 18-22.
https://doi.org/10.5937/leksir1939018N
Ninić-Todorović J, Novaković M, Čukanović J, Sofrenić I, Todorović I, Todorović D, Tešević V. Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.). in Lekovite sirovine. 2019;39(39):18-22.
doi:10.5937/leksir1939018N .
Ninić-Todorović, Jelena, Novaković, Miroslav, Čukanović, Jelena, Sofrenić, Ivana, Todorović, Ivan, Todorović, Dragan, Tešević, Vele, "Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.)" in Lekovite sirovine, 39, no. 39 (2019):18-22,
https://doi.org/10.5937/leksir1939018N . .