TY  - JOUR
AU  - Kovačević, Vlado
AU  - Brenjo, Dragan
AU  - Cvetković, Slobodan
AU  - Rainović, Ljiljana
PY  - 2022
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/5574
AB  - The aim of this paper is to determine the current situation in the field of geographical indications schemes (GI), obstacles for futures development and to provide recommendations for GIs development in Serbia, Bosnia and Herzegovina and Montenegro. GIs quality schemes provide confirmation to consumers that foodstuff is a traditional product produced in a certain area and with certain attributes. Although the Western Balkan countries are reach in well-known traditional products and have excellent ago-ecological conditions for GIs production, this quality schemes are not developed. In this paper are applied comparative methodology, literature review and field research. Results are showing that path to improvement GIs is in the further legal framework harmonization with EU legal framework, providing flexibility for registration of the GIs foodstuff processing capacities, support to the producer's organization, shifting of the national GIs recognition to the EU, systematic support to the GIs etc.
PB  - Centre for Evaluation in Education and Science (CEON/CEES)
T2  - Ekonomika poljoprivrede
T1  - Comparative analyse of foodstuff geographical indications in the Western Balkans
VL  - 69
IS  - 1
SP  - 163
EP  - 178
DO  - 10.5937/ekoPolj2201163K
ER  - 

@article{
author = "Kovačević, Vlado and Brenjo, Dragan and Cvetković, Slobodan and Rainović, Ljiljana",
year = "2022",
abstract = "The aim of this paper is to determine the current situation in the field of geographical indications schemes (GI), obstacles for futures development and to provide recommendations for GIs development in Serbia, Bosnia and Herzegovina and Montenegro. GIs quality schemes provide confirmation to consumers that foodstuff is a traditional product produced in a certain area and with certain attributes. Although the Western Balkan countries are reach in well-known traditional products and have excellent ago-ecological conditions for GIs production, this quality schemes are not developed. In this paper are applied comparative methodology, literature review and field research. Results are showing that path to improvement GIs is in the further legal framework harmonization with EU legal framework, providing flexibility for registration of the GIs foodstuff processing capacities, support to the producer's organization, shifting of the national GIs recognition to the EU, systematic support to the GIs etc.",
publisher = "Centre for Evaluation in Education and Science (CEON/CEES)",
journal = "Ekonomika poljoprivrede",
title = "Comparative analyse of foodstuff geographical indications in the Western Balkans",
volume = "69",
number = "1",
pages = "163-178",
doi = "10.5937/ekoPolj2201163K"
}

Kovačević, V., Brenjo, D., Cvetković, S.,& Rainović, L.. (2022). Comparative analyse of foodstuff geographical indications in the Western Balkans. in Ekonomika poljoprivrede
Centre for Evaluation in Education and Science (CEON/CEES)., 69(1), 163-178.
https://doi.org/10.5937/ekoPolj2201163K

Kovačević V, Brenjo D, Cvetković S, Rainović L. Comparative analyse of foodstuff geographical indications in the Western Balkans. in Ekonomika poljoprivrede. 2022;69(1):163-178.
doi:10.5937/ekoPolj2201163K .

Kovačević, Vlado, Brenjo, Dragan, Cvetković, Slobodan, Rainović, Ljiljana, "Comparative analyse of foodstuff geographical indications in the Western Balkans" in Ekonomika poljoprivrede, 69, no. 1 (2022):163-178,
https://doi.org/10.5937/ekoPolj2201163K . .