TY  - CONF
AU  - Sentić, Milica
AU  - Trajković, Ivana
AU  - Deršek-Timotić, Ivana
AU  - Cvetković, Slobodan
AU  - Stojanović, Zoran
AU  - Onjia, Antonije
PY  - 2023
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/7425
AB  - Polycyclic aromatic hydrocarbons (PAHs) are among the most toxic compounds knownto man. Several PAHs are proven to be carcinogenic, mutagenic and teratogenic. Due to their widedistribution in the environment and their toxicity, it is considered important to monitor the levels ofthese compounds in foodstuff. PAHs have been detected in many foods including plant-based suchas vegetable oils, cereal grains, herbs, spices, teas and supplements. As the awareness for thehealthy lifestyle has increased globally, the intake of medicinal herbs as tea and spices has alsogrown immensely. Therefore, even stronger emphasis must be made to monitor the toxic levels ofPAHs in herbs. The legislations of the maximum concentrations of certain contaminants in food ofthe Republic of Serbia included PAHs values in dry herbs only by the end of 2019 (Official GazetteRS, No. 81/2019) in comparison to European Commission Regulation dating from 2011. Therefore,herein we focused on analytical method development for PAHs determination in medicinal herbs.
PB  - Belgrade : The Academy of Applied Technical Studies "Belgrade"
C3  - Conference Proceedings / International Scientific and Professional Conference Politehnika 2023, Belgrade, 15th December 2023
T1  - Polycyclic aromatic hydrocarbons in medicinal herbs: analytical method development
SP  - 856
EP  - 860
UR  - https://hdl.handle.net/21.15107/rcub_cer_7425
ER  - 

@conference{
author = "Sentić, Milica and Trajković, Ivana and Deršek-Timotić, Ivana and Cvetković, Slobodan and Stojanović, Zoran and Onjia, Antonije",
year = "2023",
abstract = "Polycyclic aromatic hydrocarbons (PAHs) are among the most toxic compounds knownto man. Several PAHs are proven to be carcinogenic, mutagenic and teratogenic. Due to their widedistribution in the environment and their toxicity, it is considered important to monitor the levels ofthese compounds in foodstuff. PAHs have been detected in many foods including plant-based suchas vegetable oils, cereal grains, herbs, spices, teas and supplements. As the awareness for thehealthy lifestyle has increased globally, the intake of medicinal herbs as tea and spices has alsogrown immensely. Therefore, even stronger emphasis must be made to monitor the toxic levels ofPAHs in herbs. The legislations of the maximum concentrations of certain contaminants in food ofthe Republic of Serbia included PAHs values in dry herbs only by the end of 2019 (Official GazetteRS, No. 81/2019) in comparison to European Commission Regulation dating from 2011. Therefore,herein we focused on analytical method development for PAHs determination in medicinal herbs.",
publisher = "Belgrade : The Academy of Applied Technical Studies "Belgrade"",
journal = "Conference Proceedings / International Scientific and Professional Conference Politehnika 2023, Belgrade, 15th December 2023",
title = "Polycyclic aromatic hydrocarbons in medicinal herbs: analytical method development",
pages = "856-860",
url = "https://hdl.handle.net/21.15107/rcub_cer_7425"
}

Sentić, M., Trajković, I., Deršek-Timotić, I., Cvetković, S., Stojanović, Z.,& Onjia, A.. (2023). Polycyclic aromatic hydrocarbons in medicinal herbs: analytical method development. in Conference Proceedings / International Scientific and Professional Conference Politehnika 2023, Belgrade, 15th December 2023
Belgrade : The Academy of Applied Technical Studies "Belgrade"., 856-860.
https://hdl.handle.net/21.15107/rcub_cer_7425

Sentić M, Trajković I, Deršek-Timotić I, Cvetković S, Stojanović Z, Onjia A. Polycyclic aromatic hydrocarbons in medicinal herbs: analytical method development. in Conference Proceedings / International Scientific and Professional Conference Politehnika 2023, Belgrade, 15th December 2023. 2023;:856-860.
https://hdl.handle.net/21.15107/rcub_cer_7425 .

Sentić, Milica, Trajković, Ivana, Deršek-Timotić, Ivana, Cvetković, Slobodan, Stojanović, Zoran, Onjia, Antonije, "Polycyclic aromatic hydrocarbons in medicinal herbs: analytical method development" in Conference Proceedings / International Scientific and Professional Conference Politehnika 2023, Belgrade, 15th December 2023 (2023):856-860,
https://hdl.handle.net/21.15107/rcub_cer_7425 .

TY  - CONF
AU  - Trajković, Ivana
AU  - Sentić, Milica
AU  - Deršek-Timotić, Ivana
AU  - Cvetković, Slobodan
AU  - Onjia, Antonije
PY  - 2023
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/6860
AB  - Polycyclic aromatic hydrocarbons (PAHs) are amongst the most toxic compounds known to man. Several PAHs are proven to be carcinogenic, mutagenic, and teratogenic. Due to their wide distribution in the environment and their toxicity, it is considered important to monitor the levels of these compounds in foodstuffs.
PAHs have been detected in many food products including plant-based such as vegetable oils, cereal grains, herbs, spices, teas, and supplements1,2. As the awareness of the healthy lifestyle has increased globally, the intake of medicinal herbs such as teas and spices has also grown immensely. Therefore, an even bigger emphasis must be made to monitor the toxic levels of PAHs in herbs. The maximum concentrations of certain contaminants in food in the Republic of Serbia included PAHs values in dry herbs only by the end of 2019 ("Official Gazette / RS", No. 81/2019)3. Herein, were investigated the sources of PAHs contamination in dry herbs collected from the different parts of Serbia, its quantification and the potential health risk posed by their toxicity.
PB  - Society of Chemists and Technologists of Macedonia
C3  - Abstract Book - 26th Congress of Society Of Chemists And Technologists Of Macedonia (SCTM), 20-23 September 2023, Ohrid, Macedonia
T1  - Polycyclic Aromatic Hydrocarbons in Dry Herbs: Source Identification, Quantification, and Health Risk Assessment
SP  - 108
EP  - 109
UR  - https://hdl.handle.net/21.15107/rcub_cer_6860
ER  - 

@conference{
author = "Trajković, Ivana and Sentić, Milica and Deršek-Timotić, Ivana and Cvetković, Slobodan and Onjia, Antonije",
year = "2023",
abstract = "Polycyclic aromatic hydrocarbons (PAHs) are amongst the most toxic compounds known to man. Several PAHs are proven to be carcinogenic, mutagenic, and teratogenic. Due to their wide distribution in the environment and their toxicity, it is considered important to monitor the levels of these compounds in foodstuffs.
PAHs have been detected in many food products including plant-based such as vegetable oils, cereal grains, herbs, spices, teas, and supplements1,2. As the awareness of the healthy lifestyle has increased globally, the intake of medicinal herbs such as teas and spices has also grown immensely. Therefore, an even bigger emphasis must be made to monitor the toxic levels of PAHs in herbs. The maximum concentrations of certain contaminants in food in the Republic of Serbia included PAHs values in dry herbs only by the end of 2019 ("Official Gazette / RS", No. 81/2019)3. Herein, were investigated the sources of PAHs contamination in dry herbs collected from the different parts of Serbia, its quantification and the potential health risk posed by their toxicity.",
publisher = "Society of Chemists and Technologists of Macedonia",
journal = "Abstract Book - 26th Congress of Society Of Chemists And Technologists Of Macedonia (SCTM), 20-23 September 2023, Ohrid, Macedonia",
title = "Polycyclic Aromatic Hydrocarbons in Dry Herbs: Source Identification, Quantification, and Health Risk Assessment",
pages = "108-109",
url = "https://hdl.handle.net/21.15107/rcub_cer_6860"
}

Trajković, I., Sentić, M., Deršek-Timotić, I., Cvetković, S.,& Onjia, A.. (2023). Polycyclic Aromatic Hydrocarbons in Dry Herbs: Source Identification, Quantification, and Health Risk Assessment. in Abstract Book - 26th Congress of Society Of Chemists And Technologists Of Macedonia (SCTM), 20-23 September 2023, Ohrid, Macedonia
Society of Chemists and Technologists of Macedonia., 108-109.
https://hdl.handle.net/21.15107/rcub_cer_6860

Trajković I, Sentić M, Deršek-Timotić I, Cvetković S, Onjia A. Polycyclic Aromatic Hydrocarbons in Dry Herbs: Source Identification, Quantification, and Health Risk Assessment. in Abstract Book - 26th Congress of Society Of Chemists And Technologists Of Macedonia (SCTM), 20-23 September 2023, Ohrid, Macedonia. 2023;:108-109.
https://hdl.handle.net/21.15107/rcub_cer_6860 .

Trajković, Ivana, Sentić, Milica, Deršek-Timotić, Ivana, Cvetković, Slobodan, Onjia, Antonije, "Polycyclic Aromatic Hydrocarbons in Dry Herbs: Source Identification, Quantification, and Health Risk Assessment" in Abstract Book - 26th Congress of Society Of Chemists And Technologists Of Macedonia (SCTM), 20-23 September 2023, Ohrid, Macedonia (2023):108-109,
https://hdl.handle.net/21.15107/rcub_cer_6860 .

TY  - JOUR
AU  - Mihajlidi-Zelić, Aleksandra
AU  - Deršek-Timotić, Ivana
AU  - Relić, Dubravka
AU  - Popović, Aleksandar
AU  - Đorđević, Dragana
PY  - 2006
UR  - https://cer.ihtm.bg.ac.rs/handle/123456789/6848
AB  - The region of the investigated receptor is situated in the southern part of the Adriatic Sea in the Mediterranean. The measuring station is located on the seashore, which, being considered as a border area, is representative for the qualitative and quantitative estimation of the influence of marine and continental aerosols on the content of major ions in precipitation. In the sampling period, precipitation in the region of the investigated receptor was more abundant during the summer and autumn than during the winter and spring. The most frequent precipitation heights were up to 20 mm, while high precipitation came exclusively from the continental region. The results of the measurements of ions readily soluble in water were used for the differentiation of marine from continental contributions of primary and secondary aerosols to their content in the precipitation. Using PCA, it was shown that main contribution of Cl−, Na+ and Mg2+ came from primary marine aerosols, while the contribution from continental sources was dominant for the content of SO42−, NO3−, NH4+ and Ca2+ in the precipitation. The continental origin of Ca2+ was from a primary source, while SO42−, NO3− and NH4+ were representatives of secondary aerosols produced by reactions between acid oxides and alkaline species in the atmosphere, but SO42− and NO3− also exist in the precipitation as free acids. The origin of the trace elements Cd, Cu, Pb and Zn in the precipitation came from anthropogenic emission sources. The results obtained in this work are based on experimental data from 609 samples collected during the period 1995–2000.
PB  - Elsevier
T2  - Science of the Total Environment
T1  - Contribution of marine and continental aerosols to the content of major ions in the precipitation of the central Mediterranean
VL  - 370
IS  - 2-3
SP  - 441
EP  - 451
DO  - 10.1016/j.scitotenv.2006.07.017
ER  - 

@article{
author = "Mihajlidi-Zelić, Aleksandra and Deršek-Timotić, Ivana and Relić, Dubravka and Popović, Aleksandar and Đorđević, Dragana",
year = "2006",
abstract = "The region of the investigated receptor is situated in the southern part of the Adriatic Sea in the Mediterranean. The measuring station is located on the seashore, which, being considered as a border area, is representative for the qualitative and quantitative estimation of the influence of marine and continental aerosols on the content of major ions in precipitation. In the sampling period, precipitation in the region of the investigated receptor was more abundant during the summer and autumn than during the winter and spring. The most frequent precipitation heights were up to 20 mm, while high precipitation came exclusively from the continental region. The results of the measurements of ions readily soluble in water were used for the differentiation of marine from continental contributions of primary and secondary aerosols to their content in the precipitation. Using PCA, it was shown that main contribution of Cl−, Na+ and Mg2+ came from primary marine aerosols, while the contribution from continental sources was dominant for the content of SO42−, NO3−, NH4+ and Ca2+ in the precipitation. The continental origin of Ca2+ was from a primary source, while SO42−, NO3− and NH4+ were representatives of secondary aerosols produced by reactions between acid oxides and alkaline species in the atmosphere, but SO42− and NO3− also exist in the precipitation as free acids. The origin of the trace elements Cd, Cu, Pb and Zn in the precipitation came from anthropogenic emission sources. The results obtained in this work are based on experimental data from 609 samples collected during the period 1995–2000.",
publisher = "Elsevier",
journal = "Science of the Total Environment",
title = "Contribution of marine and continental aerosols to the content of major ions in the precipitation of the central Mediterranean",
volume = "370",
number = "2-3",
pages = "441-451",
doi = "10.1016/j.scitotenv.2006.07.017"
}

Mihajlidi-Zelić, A., Deršek-Timotić, I., Relić, D., Popović, A.,& Đorđević, D.. (2006). Contribution of marine and continental aerosols to the content of major ions in the precipitation of the central Mediterranean. in Science of the Total Environment
Elsevier., 370(2-3), 441-451.
https://doi.org/10.1016/j.scitotenv.2006.07.017

Mihajlidi-Zelić A, Deršek-Timotić I, Relić D, Popović A, Đorđević D. Contribution of marine and continental aerosols to the content of major ions in the precipitation of the central Mediterranean. in Science of the Total Environment. 2006;370(2-3):441-451.
doi:10.1016/j.scitotenv.2006.07.017 .

Mihajlidi-Zelić, Aleksandra, Deršek-Timotić, Ivana, Relić, Dubravka, Popović, Aleksandar, Đorđević, Dragana, "Contribution of marine and continental aerosols to the content of major ions in the precipitation of the central Mediterranean" in Science of the Total Environment, 370, no. 2-3 (2006):441-451,
https://doi.org/10.1016/j.scitotenv.2006.07.017 . .