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Bacillus sp. Isolated from Japanese food Natto
dc.creator | Joksimović, Kristina | |
dc.creator | Žerađanin, Aleksandra | |
dc.creator | Avdalović, Jelena | |
dc.creator | Miletić, Srđan | |
dc.creator | Gojgić-Cvijović, Gordana | |
dc.creator | Beškoski, Vladimir | |
dc.date.accessioned | 2022-05-27T14:50:14Z | |
dc.date.available | 2022-05-27T14:50:14Z | |
dc.date.issued | 2019 | |
dc.identifier.uri | https://cer.ihtm.bg.ac.rs/handle/123456789/5016 | |
dc.description.abstract | Poster presented at Serbian Biochemical Society Ninth Conference with international participation. | sr |
dc.language.iso | en | sr |
dc.relation | info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/43004/RS// | sr |
dc.relation.isreferencedby | https://cer.ihtm.bg.ac.rs/handle/123456789/5015 | |
dc.rights | openAccess | sr |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.subject | Bacillus subtilis | sr |
dc.subject | Microorganisms | sr |
dc.subject | Isolation | sr |
dc.subject | rRNA gene sequencing | sr |
dc.title | Bacillus sp. Isolated from Japanese food Natto | sr |
dc.type | conferenceObject | sr |
dc.rights.license | BY-NC-ND | sr |
dc.description.other | Abstract: [https://cer.ihtm.bg.ac.rs/handle/123456789/5015] | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_cer_5016 | |
dc.identifier.fulltext | http://cer.ihtm.bg.ac.rs/bitstream/id/21767/bitstream_21613-5.pdf | |
dc.type.version | publishedVersion | sr |