Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro"
Аутори
Đorđević, Neda O.Novaković, Miroslav
Pejin, Boris
Mutić, Jelena
Vajs, Vlatka
Pajovic, Snezana B.
Tešević, Vele
Скуп података (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Experimental details: standards and solvents; wine samples; Spectrophotometric analysis of total phenolic content; Determination of anti-DPPH radical activity; LC-MS/MS profiling of phenolic compounds; Multi-element analysis; Statistical analysis; Additional references. Figure S1. Representative LC-MS/MS chromatograms for the phenolic compounds analysed. Table S1. Total phenolic content and anti-DPPH radical activity of the red wines varieties selected. Table S2. The content of the phenolic compounds in the wine samples examined, determined by LC-MS/MS. Table S3. The contents of major and trace elements in the wine samples selected, determined by ICP-OES or ICP-MS. Table S4a. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S4b. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S5. Basic parameters of the analytes applied for the analysis of the compounds selected.
Кључне речи:
Red wines / phenolic compounds / DPPH / LC-MS / MS / ICP / metals / Experimental detailsИзвор:
Natural Product Research, 2017Издавач:
- Taylor & Francis
Финансирање / пројекти:
- Биоактивни природни производи самониклих, гајених и јестивих биљака: одређивање структура и активности (RS-MESTD-Basic Research (BR or ON)-172053)
Напомена:
- This is supplementary materiall for: Đorđević, N. O., Novaković, M., Pejin, B., Mutić, J., Vajs, V., Pajovic, S. B.,& Tešević, V. (2017). Comparative analytical study of the selected wine varieties grown in Montenegro. Natural Product Research, Taylor & Francis, 31(15), 1825-1830. https://doi.org/10.1080/14786419.2017.1289209
- Published version of the article: https://cer.ihtm.bg.ac.rs/handle/123456789/2252
Повезане информације:
- Повезани садржај
https://doi.org/10.1080/14786419.2017.1289209 - Повезани садржај
https://cer.ihtm.bg.ac.rs/handle/123456789/2252
Колекције
Институција/група
IHTMTY - DATA AU - Đorđević, Neda O. AU - Novaković, Miroslav AU - Pejin, Boris AU - Mutić, Jelena AU - Vajs, Vlatka AU - Pajovic, Snezana B. AU - Tešević, Vele PY - 2017 UR - https://cer.ihtm.bg.ac.rs/handle/123456789/4467 AB - Experimental details: standards and solvents; wine samples; Spectrophotometric analysis of total phenolic content; Determination of anti-DPPH radical activity; LC-MS/MS profiling of phenolic compounds; Multi-element analysis; Statistical analysis; Additional references. Figure S1. Representative LC-MS/MS chromatograms for the phenolic compounds analysed. Table S1. Total phenolic content and anti-DPPH radical activity of the red wines varieties selected. Table S2. The content of the phenolic compounds in the wine samples examined, determined by LC-MS/MS. Table S3. The contents of major and trace elements in the wine samples selected, determined by ICP-OES or ICP-MS. Table S4a. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S4b. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S5. Basic parameters of the analytes applied for the analysis of the compounds selected. PB - Taylor & Francis T2 - Natural Product Research T1 - Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro" DO - 10.6084/m9.figshare.4738396.v1 ER -
@misc{ author = "Đorđević, Neda O. and Novaković, Miroslav and Pejin, Boris and Mutić, Jelena and Vajs, Vlatka and Pajovic, Snezana B. and Tešević, Vele", year = "2017", abstract = "Experimental details: standards and solvents; wine samples; Spectrophotometric analysis of total phenolic content; Determination of anti-DPPH radical activity; LC-MS/MS profiling of phenolic compounds; Multi-element analysis; Statistical analysis; Additional references. Figure S1. Representative LC-MS/MS chromatograms for the phenolic compounds analysed. Table S1. Total phenolic content and anti-DPPH radical activity of the red wines varieties selected. Table S2. The content of the phenolic compounds in the wine samples examined, determined by LC-MS/MS. Table S3. The contents of major and trace elements in the wine samples selected, determined by ICP-OES or ICP-MS. Table S4a. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S4b. The content of ultratrace elements in the wine samples selected, determined by ICP-MS. Table S5. Basic parameters of the analytes applied for the analysis of the compounds selected.", publisher = "Taylor & Francis", journal = "Natural Product Research", title = "Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro"", doi = "10.6084/m9.figshare.4738396.v1" }
Đorđević, N. O., Novaković, M., Pejin, B., Mutić, J., Vajs, V., Pajovic, S. B.,& Tešević, V.. (2017). Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro". in Natural Product Research Taylor & Francis.. https://doi.org/10.6084/m9.figshare.4738396.v1
Đorđević NO, Novaković M, Pejin B, Mutić J, Vajs V, Pajovic SB, Tešević V. Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro". in Natural Product Research. 2017;. doi:10.6084/m9.figshare.4738396.v1 .
Đorđević, Neda O., Novaković, Miroslav, Pejin, Boris, Mutić, Jelena, Vajs, Vlatka, Pajovic, Snezana B., Tešević, Vele, "Supplementary material for: "Comparative analytical study of the selected wine varieties grown in Montenegro"" in Natural Product Research (2017), https://doi.org/10.6084/m9.figshare.4738396.v1 . .