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Impact of MPs on trypsin activity in simulated intestinal fluid
(Serbian Biochemical Society, 2023)
Mircoplastics (MPs) are an abundant contaminant in the environment with ingestion being the most common way of exposure for humans. Binding of protein to MPs is proposed to be multilayered with the formation of a soft and ...
Immuno-PCR for crustacean tropomyosin quantification
(Serbian Biochemical Society, 2023)
Tropomyosin has been recognized as one of the most common allergens among shellfish
allergens. Sensitive and specific quantification of traces of allergens present in food
samples is of critical importance for people ...
Proteomic profiling of anti-transferrin pull-down in patients with underlying oxidative stress
(Serbian Biochemical Society, 2023)
Human serum tansferrin (hsTf) is a major circulatory protein crucial for the
transport/metabolism of Fe3+ ions. By sequestering and delivering ferric ions to target
tissues/cells hsTf maintains redox homeostasis. Oxidative ...
Combined hydrogels of starch and β-lactoglobulin as matrices for the preservation of C-phycocyanin
(Serbian Biochemical Society, 2023)
The color of food products is an important aspect in food industry, and its preservation
remains a big challenge. We aim to preserve the natural blue dye of C-phycocyanin (C-PC)
phycobiliprotein from Spirulina microalgae. ...
Examining fatty acid interactions with Arthrospira platensis-derived C-phycocyanin
(Serbian Biochemical Society, 2023)
Cultured meat requires less land and water and is less polluting, but still costly. The critical
challenge in cultivated meat science is identifying and developing bovine serum albumin
alternatives as the key component ...
Exploring if Porphyra sp. extract functions as serum substitute in HT29 cell culture
(Serbian Biochemical Society, 2023)
This study investigates the impact of Porphyra sp. extracts on HT29 cell line growth and
viability at reduced serum conditions. The concentration-dependent effects of
phycobiliproteins (PBPs) on cell proliferation were ...
Examination of C-phycocyanin interactions with selected vitamins
(Serbian Biochemical Society, 2023)
C-phycocyanin (C-PC) is a photosynthetic protein from Arthrospira platensis
(cyanobacteria). Due to its intense blue colour, which is very rare in nature, C-PC has
industrial applications as a food colourant as a substitute ...
Applying immobilised phycobiliproteins onto chitosan for efficient mercury removal
(Serbian Biochemical Society, 2023)
This study aimed to improve chitosan polymer's capabilities to absorb mercury by
immobilising phycobiliproteins (PBPs) onto the surface of chitosan beads (chitosan–
PBPs). Phycobiliproteins, light-harvesting proteins ...