Search
Now showing items 31-36 of 36
Economic effects of applying future agricultural production structure model (fapsms)
(University of Belgrade, 2023)
It is necessary to harmonize the needs of society in terms of agricultural production and land protection from
various forms of degradation throughout sustainable land management. Various models of sustainable soil
management ...
The use of corn cob as an excellent starting material for obtaining XOS and fungal enzymes involved in their production
(Elsevier, 2023)
Corn is widely used in the diet all over the world which generate corn cob as one of the most common agrowaste material. Corn cob mainly consists of lignocellulose with a high quantity of xylan; therefore, it can be ...
Optimization of Curing Conditions for Nanocellulose Reinforced Biobased Unsaturated Polyester Resin
(Nice, France : Université Côte d’Azur, University of the French Riviera, 2023)
Emerging efforts in the field of biocomposites established novel combinations of biobased matrix materials and reinforcements, as well as the optimization of curing conditions, to enhace their properties and expand their ...
Advancing Biocomposites: Introduction of Nanocellulose as a Sustainable Filler of Biobased Unsaturated Polyester Resins
(Nice, France : Université Côte d’Azur, University of the French Riviera, 2023)
Biocomposites are materials that are composed of a matrix and fillers both of which derived from renewable resources. They offer an alternative to traditional petroleum-based composites and have gained interest due to ...
The tailings from coal mine instead of waste became applicable as enzyme supports
(European Federation of Biotechnology, 2023)
Some coal mines suffer from problem of having huge deposits of bentonite that they regard as undesirable, since bentonite can cause problem due to its swelling property. Instead of piling stacks of bentonite and regarding ...
Corn cob agro-waste as valuable material for XOS production by fungal enzymes
(European Federation of Biotechnology, 2023)
Since each region of the world has different agricultural sectors, specific residues are generating and at the same time a wide range of alternative novel sources of nutrients emerge, such as carbohydrates, proteins and ...