Apple pectin as a potential prebiotic in infant nutrition
Аутори
Lugonja, NikoletaLončarević, Branka
Stanković, Dalibor
Lješević, Marija
Avdalović, Jelena
Spasić, Snežana
Beškoski, Vladimir
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The aim of this study was to research the influence of apple pectin in infant nutrition, its impact on selected bacteria of the infant’s gastrointestinal tract, gas production and total antioxidant capacity by electrochemical determination of changes in redox potential.
Кључне речи:
pectin / infant / nutritionИзвор:
Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology, 2022, 781-781Издавач:
- Federation of European Microbiological Societies (FEMS)
- Serbian Society of Microbiology
Финансирање / пројекти:
- Министарство науке, технолошког развоја и иновација Републике Србије, институционално финансирање - 200026 (Универзитет у Београду, Институт за хемију, технологију и металургију - ИХТМ) (RS-MESTD-inst-2020-200026)
Институција/група
IHTMTY - CONF AU - Lugonja, Nikoleta AU - Lončarević, Branka AU - Stanković, Dalibor AU - Lješević, Marija AU - Avdalović, Jelena AU - Spasić, Snežana AU - Beškoski, Vladimir PY - 2022 UR - https://cer.ihtm.bg.ac.rs/handle/123456789/6877 AB - The aim of this study was to research the influence of apple pectin in infant nutrition, its impact on selected bacteria of the infant’s gastrointestinal tract, gas production and total antioxidant capacity by electrochemical determination of changes in redox potential. PB - Federation of European Microbiological Societies (FEMS) PB - Serbian Society of Microbiology C3 - Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology T1 - Apple pectin as a potential prebiotic in infant nutrition SP - 781 EP - 781 UR - https://hdl.handle.net/21.15107/rcub_cer_6877 ER -
@conference{ author = "Lugonja, Nikoleta and Lončarević, Branka and Stanković, Dalibor and Lješević, Marija and Avdalović, Jelena and Spasić, Snežana and Beškoski, Vladimir", year = "2022", abstract = "The aim of this study was to research the influence of apple pectin in infant nutrition, its impact on selected bacteria of the infant’s gastrointestinal tract, gas production and total antioxidant capacity by electrochemical determination of changes in redox potential.", publisher = "Federation of European Microbiological Societies (FEMS), Serbian Society of Microbiology", journal = "Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology", title = "Apple pectin as a potential prebiotic in infant nutrition", pages = "781-781", url = "https://hdl.handle.net/21.15107/rcub_cer_6877" }
Lugonja, N., Lončarević, B., Stanković, D., Lješević, M., Avdalović, J., Spasić, S.,& Beškoski, V.. (2022). Apple pectin as a potential prebiotic in infant nutrition. in Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology Federation of European Microbiological Societies (FEMS)., 781-781. https://hdl.handle.net/21.15107/rcub_cer_6877
Lugonja N, Lončarević B, Stanković D, Lješević M, Avdalović J, Spasić S, Beškoski V. Apple pectin as a potential prebiotic in infant nutrition. in Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology. 2022;:781-781. https://hdl.handle.net/21.15107/rcub_cer_6877 .
Lugonja, Nikoleta, Lončarević, Branka, Stanković, Dalibor, Lješević, Marija, Avdalović, Jelena, Spasić, Snežana, Beškoski, Vladimir, "Apple pectin as a potential prebiotic in infant nutrition" in Electronic Abstract Book - FEMS Conference on Microbiology in association with Serbian Society of Microbiology (2022):781-781, https://hdl.handle.net/21.15107/rcub_cer_6877 .