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Standard Thermodynamic Properties, Biosynthesis Rates, and the Driving Force of Growth of Five Agricultural Plants
(Frontiers Media, 2021)
Elemental composition of Gossypium hirsutum L. (cotton), Oryza sativa L. (Asian rice), Phaseolus vulgaris L. (common bean), Saccharum spp. L. (sugarcane), and Zea mays L. (corn) was used to calculate their empirical formulas ...
Coinfection and Interference Phenomena Are the Results of Multiple Thermodynamic Competitive Interactions
(MDPI, 2021)
Biological, physical and chemical interaction between one (or more) microorganisms and a host organism, causing host cell damage, represents an infection. Infection of a plant, animal or microorganism with a virus can ...
Differences in infectivity and pathogenicity between Delta and Omicron strains of SARS-CoV-2 can be explained by Gibbs energies of binding and growth
(Vilnius, Lithuania : UAB "Kalanis", 2022)
During the COVID-19 pandemic, biothermodynamics has given its contribution to characterization
of viruses and research on energetics of processes performed by viruses [1-4]. Thermodynamic
properties represent the driving ...
Omicron BA.2.75 Sublineage (Centaurus) Follows the Expectations of the Evolution Theory: Less Negative Gibbs Energy of Biosynthesis Indicates Decreased Pathogenicity
(MDPI, 2022)
SARS-CoV-2 belongs to the group of RNA viruses with a pronounced tendency to mutate. Omicron BA.2.75 is a subvariant believed to be able to suppress the currently dominant BA.5 and cause a new winter wave of the COVID-19 ...