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Приказ резултата 31-40 од 182
Non-covalent interactions across subunit interfaces in Sm proteins
(Academic Press Ltd- Elsevier Science Ltd, London, 2011)
The distinguishing property of Sm protein associations is their high stability. In order to understand this property, we analyzed the interface non-covalent interactions and compared the properties of the Sm protein ...
Wear and corrosion behaviour of Ti-13Nb-13Zr and Ti-6Al-4V alloys in simulated physiological solution
(Oxford : Pergamon-Elsevier Science Ltd, 2011)
Wear and corrosion behaviour of cold-rolled Ti-13Nb-13Zr alloy, with martensitic microstructure, and Ti-6Al-4V ELI alloy, in martensitic and two-phase (alpha + beta) microstructural conditions, was studied in a Ringer's ...
Management of measuring equipment in small series production / Upravljanje mernom opremom pri maloserijskoj proizvodnji
(Savez inženjera i tehničara Srbije, 2011)
Successfully managing in laboratory only depends on the personnel and equipment used in special use. The laboratory must have the necessary equipment which must be regularly calibrated. Employees must be completely familiar ...
Pharmacological Evaluation of Halogenated and Non-halogenated Arylpiperazin-1-yl-ethyl-benzimidazoles as D-2 and 5-HT2A Receptor Ligands
(Wiley-Blackwell, Malden, 2011)
Five groups of previously synthesized and initially screened non-substituted and 4-halogenated arylpiperazin-1-yl-ethyl-benzimidazoles were estimated for their in-vitro binding affinities at the rat D-2, 5-HT2A, and ...
Photochemical activation of air pollutants, related to the preservation of cultural heritage / Fotohemijska aktivacija zagađivača vazduha i veza sa očuvanjem kulturnog nasleđa
(Sarajevo : University of East Sarajevo, Faculty of Technology, 2011)
It is well known that the exposition to air and weather markedly enhances derogation of
all artifacts. In this report, the contribution of light (particularly sunlight) to marked speed-up
of the oxidation and other changes ...
Digestibility and allergenicity of beta-lactoglobulin following laccase-mediated cross-linking in the presence of sour cherry phenolics
(Elsevier, 2011)
beta-Lactoglobulin (BLG) is an important nutrient of dairy products, but it represents a serious health risk in patients allergic to milk. Sour cherry (Prunus cerasus L) extract (SCE) is frequently added as a natural food ...
Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus
(Elsevier Sci Ltd, Oxford, 2011)
Partially purified polysaccharides were obtained from four medicinal mushroom species, Agaricus bisporus, Agaricus brasiliensis, Phellinus linteus and Ganoderma lucidum by hot water extraction, followed by ethanol ...
Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune
(Elsevier, 2011)
Antioxidant properties properties of hot water extract (HWE), hot water extracted polysaccharides (HWP) and hot alkali extracted polysaccharides (HWAE) were obtained from fruiting bodies of the wild basidiomycete Schizophyllum ...
Blackberry Seed Extracts and Isolated Polyphenolic Compounds Showing Protective Effect on Human Lymphocytes DNA
(Wiley-Blackwell, Hoboken, 2011)
The tentative identification of seed extracts from 3 cultivars of blackberry (blackberry seed extracts [BSEs]) constituents was performed by LC/UV/MS technique. The identified compounds belonged to ellagitannins, galic ...
A Voltammetric Method for the Quantitative Determination of Midecamycin Compared to Its Simultaneous HPLC Determination
(Maik Nauka/Interperiodica/Springer, New York, 2011)
The aim of this study was to present the quantitative determination of midecamycin at a gold electrode in 0.05 M NaHCO(3) using cyclic linear sweep voltammetry. It was found that the value of the oxidative peak of pure ...